Bisteccheria Bari dinner menu

TASTING MENU

🍷 Don't hesitate to ask our staff for wine pairing!

Min. 2 persons

Cold cuts platter
Beef carpaccio, goat cheese, taralli crumble and tellicherry pepper _(1,7)
Lime breaded strips, pistachio cream _(1,8)
Flat iron steak made with Primitivo wine
Pluma Iberica with sweet and sour burnt pepper, peanut powder ₍₅₎

Min. 2 persone

Beef tartare with apple, caramelized onion and lemon dressing
Meatballs with fondue of Monte 27, dried tomato and almonds _(7,8)
Florentine of beef 1kg
Mixed side dishes

ANTIPASTI

₍₇₎

Lime breaded strips, pistachio cream _(1,8)

Monte 27 cheese, dried tomatoes and almonds _(1,7,8)

marinated red cabbage, pistachio powder _(1,7,8)

apple, caramelized onion and lemon dressing

_(1,7,8,10)

goat cheese, taralli crumble and tellicherry pepper _(1,7)

₍₇₎

PASTA OF THE WEEK

made with black pork ribs from Parma and creamed with Monte 27 cheese _(1,7)

MEAT

manzetta prussiana marezzatura extra Macelleria Pallotta

Italian frisian breed from Prealpi Orobie

THE KITCHEN

ribs cooked at low temperature of black pork from Parma lacquered with our bbq sauce

on the grill with our chimichurri

grilled with sichuan pepper and rosemary

zucchini chips, honey mustard and almonds _(8,10)

grilled with its sauces

di pezzata rossa al Primitivo

with sweet and sour burnt pepper, peanut powder ₍₅₎

SIDES

₍₁₎

DESSERTS

_(1,7)

_(1,3,7)

DINNER MENU

Tasting menu 50€/pers

La Vacca 60€/pers

Cold cuts platter 18€

Salsiccia di Bra di giornata 5€/hg

Cheese platter 14€

Scaloppe di foie gras 16€

Strips 13€

Meatballs with fondue12€

Crunchy sausage cacio e pepe 12€

Beef tartare 15€

Tris of tartare of the chef 25€

Beef carpaccio 13€

Pumpkin and vegetable parmesan 10€

Tris of tacos with our pulled pork 14€

Crostone di polenta di Storo 16€

Orecchiette with ragu sauce 15€

Prussian steak or t-bone steak 7,5€/hg

Prussian steak or t-bone steak 8€/hg

Baby back ribs 28€

Beef entraña 22€

Beef picanha 250g/25€ or 600g/50€

Pork tenderloin 24€

Beef fillet 28€

Flat iron steak 24€

Iberian pluma 26€

Sauteed chicory 5€

Baked potatoes 5€

Cardoncelli mushrooms from the grill 7€

Baked pumpkin with amaretti 5€

Forest fruit tart 6€

Pastiera of ricotta 6€

Ask our staff for the dessert of the day!

SCOPRI
I NOSTRI MENÙ

Newsletter